Dagupan Sweet Guisado Bagoong 250g

Dagupan Sweet Guisado Bagoong is a flavorful Filipino condiment made from fermented fish, typically shrimp or krill, mixed with sugar and spices. This specialty bagoong is known for its sweet and savory taste, making it an excellent accompaniment for various dishes. It's commonly used as a dipping sauce, a seasoning for stir-fries, or as a base ingredient in traditional Filipino recipes. The sweetness balances the strong umami flavor of the fermented fish, creating a delicious blend that enhances the overall flavor profile of meals. Dagupan Sweet Guisado Bagoong is a popular choice for those looking to add depth and authenticity to their Filipino dishes. Its versatile use in the kitchen makes it a staple ingredient for many culinary enthusiasts.

INGREDIENTS

Tiny shrimp paste, corn oil, vinegar, salt, sugar,garlic, onion and monosodium glutamate.

ALLERGEN INformation contains CRUSTACEAN SHELLFISH (tiny shrimp)

NUTRITION FACTS per 100g

Energy 937 kJ / 224 kcal

Fat 12.63 g

of which saturates 11.31 g

Carbohydrates 16.14 g

of which sugars 9.35 g

Protein 11.36 g

Salt 8.30 g