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Datu Puti Soy Sauce 1L
| Category: | CONDIMENTS |
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Datu Puti Soy Sauce is a Filipino fermented soy sauce known for its rich, savory, and umami flavor. It has a dark, amber color and slightly salty taste, making it a popular condiment and seasoning in Filipino cuisine. Datu Puti Soy Sauce is commonly used for marinating, dipping, and enhancing the flavor of various dishes such as adobo, pancit, and fried foods. Its balanced taste adds depth and savory richness to meals.
INGREDIENTS: water, hydrolyzed SOY proteins, salt, colouring E160a, flavour enhancers (E621, E627, E631), acidity regulator: E330, preservative: E202
Store in cool, dry place
NUTRITION FACTS per 100g
- Energy: 139 kJ / 33 kcal
- Fat: 0g
- of which saturates: 0g
- Carbohydrates: 7g
- of which sugar: 0g
- Protein: 1g
- Salt: 15g
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