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Mama Sita’s Annatto Seeds 50g

In Stock (>10 pcs)
Code: 6120
Brand: Filipíny
25 Kč
Category: DRIED
EAN: 4804888809467

Mama Sita's Annatto Seeds are small, reddish-brown seeds derived from the achiote tree, widely used in Filipino and other Southeast Asian cuisines. They are known for imparting a vibrant yellow-orange color to dishes and offering a slightly sweet, peppery flavor. Commonly used in recipes for rice, sauces, and marinades, annatto seeds are prized for their natural coloring properties and culinary versatility. Additionally, they are often used in traditional dishes to enhance both appearance and taste.

 INGREDIENTS: Annatto seeds 100%
 

NUTRITION FACTS per 100g

Energy 1500 kJ / 359 kcal

Fat 4,2 g

of which saturates 0 g

Carbohydrates 71 g

of which sugars 1 g

Protein 8,8 g

Salt 0,08 g

How to Use: In a pan, combine 3 tablespoons (30 g) of Mama Sita’s Annatto Seeds and ½ cup (125 mL) of vegetable oil. Without stopping stirring, cook over low heat for 3 minutes or until bubbles start to form around the seeds. Remove from heat and let cool for 3 minutes. Strain the oil using a sieve and discard the seeds. Use the oil as a seasoning.

 

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