Flourish- Glutinous Rice Flour 400g

Flourish Glutinous Rice Flour is a finely milled flour made from glutinous rice, also known as sticky rice. Despite its name, it contains no gluten. When cooked, it develops a soft, chewy, and slightly sticky texture. It is commonly used to prepare Asian desserts and dishes such as mochi, rice balls, sesame dumplings, rice cakes, and other traditional pastries.

INGREDIENTS: Glutinous rice flour

Store in a dry place.

NUTRITION FACTS per  100g

• Energy: 1467kJ / 351 kcal
• Fat: 0,48g
  • of which saturates: 0,2g
• Carbohydrates: 79,9g
  • of which sugar: 0g
• Protein: 6,7g
• Salt: 6,77 mg