Julia Alex Surimi or Crab Sticks 500g

Surimi or Crab Sticks are processed seafood products made from white fish, such as pollock or cod, that are minced, pressed into a paste, and then shaped to mimic the appearance and texture of crab meat. They are typically coated with a thin layer of red or pink coloring on the outside to resemble crab legs or shells. Surimi is often seasoned and flavored to imitate the taste of crab. It is commonly used in sushi, salads, seafood platters, or as an ingredient in various cooked dishes. Surimi or crab sticks are convenient, versatile, and popular as a seafood alternative in many cuisines.

INGREDIENTS:

Water, fish meat (nemipterus virgatus), wheat starch, sugar, modified tapioca starch, soybean oil, salt, crab flavour, emulsifier (E450, E451), coloring agent (E120, E160C)

Cook throroughly before consumption. Store at -18°C

NUTRITION FACTS per  100g

• Energy: 372 kJ / 88 kcal
• Fat: 0,6g
  • of which saturates: 0,3g
• Carbohydrates: 12g
  • of which sugar: 4,9g
• Protein: 9,2g
• Salt: 1,9g