Ottogi - Cheese Ramen Noodle Soup 111g

Ottogi Cheese Ramen Noodle Soup is an instant noodle soup featuring springy wheat noodles in a savory, cheesy broth with mild spicy and umami notes. The soup delivers a creamy, dairy-forward flavor from cheese powder blended with savory seasonings, often complemented by dried vegetable bits. Quick to prepare by boiling noodles with the seasoning packet(s), it’s a comforting, rich bowl for a fast meal. 

INGREDIENTS:

Noodles(81%): WHEAT flour, modified starch (1420), palm oil, WHEAT GLUTEN, salt, emulsified oil (oligosaccharide, soybean oil (antioxidant(307b)), emulsifiers (322(SOY), 471)), yeast extract, acidity regulators (450, 451, 500, 501), green tea extract, colour (101)

Soup mix: salt, yeast seasoning powder(salt, dextrin, yeast extract), SOY sauce powder(SOYBEAN, WHEAT), glucose, hydrolyzed vegetable protein (SOYBEAN, WHEAT), red pepper seasoning powder(SOY sauce, yeast extract, red pepper paste, SOYBEAN paste), garlic powder, sugar, vegetable powder (garlic, dextrin, onion), yeast extract powder, corn flour, red pepper powder, flavour enhancers (627, 631), black pepper powder, emulsifier (412), chilli extract, acidity regulator (296), ginger powder

Cheese powder mix(8.1%): CHEESE powder(CHEESE (MILK, WHEY(MILK), palm oil, dextrin), MILK cream powder

Dehydrated vegetable mix: dried carrot, dried cabbage, dried spinach, dried corn

Contains: wheat, gluten, soy, milk.

May contain: egg, fish, mollusc, crustacean, peanut, sesame.

Store in a dry place.

NUTRITION FACTS per  100g

• Energy: 1966 kJ / 470 kcal
• Fat: 15g
  • of which saturates: 0g
• Carbohydrates: 75g
  • of which sugar: 8g
• Protein: 9g
• Salt: 2g