Round Eggplant 200g
| Category: | FRESH |
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The Thai Eggplant is a small, spherical variety of eggplant known for its vibrant green color and slightly striped or mottled surface. Typically about the size of a golf ball, it has a firm, crisp texture when raw and becomes tender when cooked.
Its flavor is mildly bitter compared to larger purple eggplants, with a subtle earthy taste that blends well with strong spices and sauces. This variety is commonly used in Southeast Asian cuisines—especially in Thai curries, stir-fries, and salads—where it absorbs flavors while still maintaining its shape.
Nutritionally, small round green eggplants are low in calories and provide dietary fiber, antioxidants, and small amounts of vitamins such as vitamin C and B-complex. Overall, they are valued both for their distinctive texture and their ability to add freshness and slight bitterness to savory dishes.
Product of Thailand
Importer: TruthFresh s.r.o. Pompova 260/23, Komárov, 617 00 Brno, Czech Republic 773 073 986
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