Samyang Buldak Hot Chicken Flavour Ramen – Cheese is a spicy and flavorful instant noodle dish inspired by the popular Korean Buldak (fire chicken) recipe. It features chewy ramen noodles coated in a fiery, savory sauce with a rich cheese flavor, creating a perfect balance of heat and creaminess. The combination of spicy chicken seasoning with cheesy undertones makes this ramen a bold and satisfying choice for those who love spicy, cheesy, and flavorful dishes. Ideal for a quick, indulgent meal that delivers a punch of flavor in every bite.
Noodles (73.4%): wheat flour, modified tapioca starch, palm oil, salt, glycerin, acidity regulators (E501i, E500, E339ii, E330), thickener (E412), water, emulsifier (E322), green tea flavoring.
Soup seasoning (23.9%): water, powder with artificial cheese flavor, soy oil, chili powder, red paprika powder, onion, garlic, modified potato starch, chili extract, paprika extract, black pepper, curry spices.
Powder 2.7%: mozzarella, cheese powder, roasted sesame, roasted seaweed.
Allergy information: wheat, soy, milk, sesame. May contain traces of mollusks, crustaceans, milk, hazelnuts, mustard, fish, and eggs.
COOKING INSTRUCTIONS:
- Add the noodles to 600 ml of boiling water and cook for 5 minutes.
- Drain all the water, leaving 8 tablespoons.
- Add the sauce and stir-fry for 30 seconds.
- Add the powder. Mix well and serve.
NUTRITION FACTS per 100g
- Energy: 1661 kJ / 397 kcal
- Fat: 13g
- Carbohydrates: 61g
- Fiber: 2,0g
- Protein: 9,0g
- Salt: 3,0g
