Spring Home Spring Roll Pastry 250mm (30 sheets)550g

Spring Home Spring Roll Pastry is a thin, versatile dough made from wheat flour, ideal for wrapping a variety of fillings like vegetables, meat, or seafood. It is designed for frying or baking, resulting in crispy, delicious spring rolls. Available in convenient round or square shapes, it is popular in Asian cuisine and is typically found in refrigerated or frozen sections of grocery stores.

INGREDIENTS

WHEAT flour 48%, water, coconut oil,salt, pea protein.

ALLERGEN Information may contain SOY. Contains gluten.

Once defrosted do not refreeze. Consume immediately after opening.

Keep frozen. Store at -18°c

NUTRITION FACTS per 100g

Energy 1289 kJ / 307 kcal

Fat 4.9 g

of which saturates 3.9 g

Carbohydrates 58 g

of which sugars 1.4 g

Protein 7.4 g

Salt .94 g