Tiparos - Fish Sauce 200 ml

Tiparos Fish Sauce is a traditional Thai fish sauce used as a staple seasoning in cooking or as a condiment. Made from fermented fish, salt, and water, it has an intense umami flavor. It is ideal for preparing Asian dishes, soups, sauces, and marinades.

INGREDIENTS: Anchovy (FISH) Stolephorus spp. (65%),water, salt 8,5%, cane sugar.

Store in a dry place. Keep refrigerated after opening for limited shelf life.

NUTRITION FACTS per 100g

Energy 415 kJ / 98 kcal

Fat 0 g

of which saturates 0 g

Carbohydrates 9 g

of which sugars 8 g

Protein 15 g

Salt 23,5 g