TRS Bay Leaves — aromatic, whole dried laurel leaves prized in Indian, Mediterranean and global cooking. Each leaf delivers a warm, slightly bitter-herb aroma with subtle menthol and clove notes that deepen soups, stews, curries, rice dishes and marinades. Packaged to preserve freshness and color, TRS bay leaves are hand-picked and carefully dried to retain essential oils; use whole during cooking and remove before serving. Ideal for home cooks and professional kitchens seeking consistent, authentic flavor.
INGREDIENTS: Bay leaves
Store in an airtight container, in a cool dry place.
Please cook before consumption.
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